Steamed Shrimp
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Steam Time 5 minutes mins
Total Time 5 minutes mins
Course Appetizers & Starters
Cuisine American
Diet Low Calorie
Servings 2
Calories 176 kcal
Equipment
Ingredients
- 1 pound shrimp large, cleaned
- 1 ½ tablespoons Old Bay Seasoning
- 1 cup chicken broth or water
- Cocktail Sauce as needed
- Lemon as needed
Instructions
- Place the chicken broth or water into the removable cooking pot.
- Place the shrimp into the steamer basket and season with Old Bay seasoning. Place the steamer basket into the removable cooking pot.
- Close and lock the lid of the cooker and set the regulator knob to the STEAM position. Use the STEAM function and set the timer for 5 minutes. The shrimp is cooked when they are the shape of the letter C.
- When done, serve with the cocktail sauce and slices of lemons.
Nutrition
Calories: 176kcalCarbohydrates: 5gProtein: 32gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 286mgSodium: 1715mgPotassium: 371mgFiber: 1gSugar: 1gVitamin A: 490IUVitamin C: 9mgCalcium: 159mgIron: 2mg
Food Group Seafood
Keyword Easy, Quick
Cooking Method Steaming
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