Pressure Cooker Apple Cider

Name: Pressure Cooker Apple Cider
Ingredients: 10 apples; 1 orange; 2 slices of lemon; 2 cinnamon sticks; 1 cup brown sugar; 2 tsp cloves; 1 tsp cardamom (optional); water

Pressure Cooker Apple Cider

3.59 from 51 votes

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Pressure Cooking Time 10

Course Drinks

Calories 1873 kcal

Equipment

Electric Multi-Cooker

Electric Pressure Cooker

Ingredients

Instructions

Quarter the apples and oranges and place them in the inner pot of the cooker. Add lemon and spices and cover with water.
Close and lock the lid of the cooker and set the regulator knob to PRESSURE. Set the timer for 10 minutes on High pressure.
When done, release the pressure naturally.

Nutrition

Calories: 1873kcalCarbohydrates: 490gProtein: 6gFat: 3gSodium: 86mgPotassium: 2477mgFiber: 51gSugar: 415gVitamin A: 1280IUVitamin C: 153.5mgCalcium: 427mgIron: 4.8mg

Food Group Fruits

Cooking Method Pressure Cooking

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