Cinnamon Rolls

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Cinnamon Rolls

Cinnamon Rolls

4.06 from 19 votes
Pressure Cooking Time 20 mins
Total Time 20 mins
Course Breakfast
Cuisine American
Servings 6
Calories 1 kcal

Ingredients
 
 

  • 1 package cinnamon rolls
  • Cooking spray

Instructions
 

  • Spray the silicone egg bites mold lightly with cooking spray.
  • Open the package of cinnamon rolls and separate.
  • Place one roll in each well, cinnamon side up, then cover with the silicone lid.
  • Add 1 cup of water to the cooker.
  • Place the silicone egg bites mold on a trivet or cooking rack and lower it into the cooker.
  • Close the lid and set the valve to the pressure position. Cook at HIGH pressure for 20 minutes.
  • When time is up, allow the pressure to naturally release and then open the lid. Remove the rack and carefully de-mold the rolls.
  • Drizzle with icing and serve.

Nutrition

Calories: 1kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1mgSugar: 1g
Food Group Rice, Pasta & Grains
Cooking Method Pressure Cooking
Tried & Loved this recipe?Mention @ZavorAmerica and tag #SavorWithZavor !

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