BLT Dip

BLT Dip

BLT Dip

5 from 5 votes
Course Appetizers & Starters, Side, Snack
Cuisine American
Servings 8
Calories 39 kcal

Ingredients
 
 

  • 1 cup Greek yogurt homemade
  • 1 cup arugula finely chopped
  • ½ cup plum tomatoes diced
  • ¼ cup cooked bacon 3-4 slices, chopped
  • 2 tablespoon blue cheese crumbled
  • Salt and pepper to taste

Instructions
 

  • In a bowl combine the homemade Greek yogurt, arugula, tomatoes, bacon, and blue cheese.
  • Season with salt and pepper. Mix well and chill the dip. Serve with chips.

Nutrition

Calories: 39kcalCarbohydrates: 1gProtein: 4gFat: 2gSaturated Fat: 1gCholesterol: 6mgSodium: 95mgPotassium: 76mgFiber: 1gSugar: 1gVitamin A: 105IUVitamin C: 0.9mgCalcium: 41mgIron: 0.1mg
Food Group Dairy, Meat & Poultry, Vegetables
Keyword Easy
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